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Paternoster Chop House

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(sea) bass, (Dover) sole, caught English Channel, Peter Weeden, head chef, Paternoster Chop House, London, St Pauls, first Sussex trial run Pisces-RFR, fish from Hastings and Norman’s Bay, Sussex, skipper Graham Doswell (see cross referenced story and photographs of bass featured here being caught), Also ling, caught FH214 Lady Hamilton (see cross references), Features Peter preparing sea bass fillet and portions, March 2008

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