Pisces Responsible Fish Restaurants is a restaurant-led initiative that seeks out and links good fishermen with chefs. While much has been said about sustainable fisheries, practical issues still make it difficult for chefs to get better fish onto plates.
If you’re a chef in a hurry, click ‘In a nutshell’, while ‘Objectives’ sets out four steps we are taking to put our ideas into practice. Or browse the descriptions of the fisheries or photo library. Or click ‘Restaurants’ to discover where to go to eat the results.
